These two events will in fact share the same dates at the China Import & Export Fair Complex, offering Asian operators a complete, prestigious showcase of the food sector housed in more than 30,000 square metres and seeing good participation by food made in Italy.
Interwine China, held twice a year in spring and autumn, sees participation by Chinese and foreign producers, local importers and those from nearby Hong Kong, in addition to Chinese distributors and wholesalers. But this is not all because thanks to the strategic position of Guangzhou, the gateway to China since the era of the Silk Road, it also attracts buyers from throughout Asia. Meanwhile, Food Hospitality World is a trade fair with a format specifically devised by Fiera Milano for the big new non-European markets. A global event with venues around the world, it debuted in South Africa in May, after Brazil, India and China. It owes its success to its role as an effective catalyser for generating new business opportunities for international and national exhibitors.
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